Osprey Tavern is known for its southern comfort foods with a Floridian point of view, such as Crush Puppies made with local Blue Crab and Florida sweet corn.
The Ravenous Pig is run by a husband-and-wife team of James Beard-nominated chefs.
Capa is a chic Spanish restaurant set on the 17th floor of the Four Seasons Resort Orlando.
Four Flamingos is a Florida kitchen that offers a mix of seafood, tropical flavors, and Hispanic influence.
Seito Sushi is known for its delicious bites like French Onion Dip and Mushroom Toast.
Victoria and Albert's is known for skillfully presented menu items that combine a variety of complex layers of flavors.
Knife & Spoon is helmed by Top Chef John Tesar at The Ritz-Carlton Orlando, Grande Lakes.